Related Attributes
Product details
Sodium dehydroacetate is a new generation of food preservative and freshness-keeping agent after sodium benzoate, nipagin and potassium sorbate, it has good inhibition effect on moulds, yeasts and bacteria, and is widely used in the processing industry of beverages, foods and feeds, which can prolong the storage period and avoid mould loss. Its mechanism of action is to effectively penetrate into the cell body, inhibit the respiration of microorganisms, so as to achieve the role of anticorrosion, mould preservation and moisturising.
Uses of Sodium Dehydroacetate.
Sodium dehydroacetate is a kind of antimicrobial agent with high safety, wide antimicrobial range and strong antimicrobial ability. It is less affected by the acidity and alkalinity in the food, and can maintain its efficient antimicrobial effectiveness under acidic or slightly alkaline conditions. Its antimicrobial ability is better than sodium benzoate, potassium sorbate, calcium propionate and so on, which is an ideal food preservative.
Pharmacological action of Sodium Dehydroacetate
Product Method of Bulk Sodium Dehydroacetate Powder.
Obtained by neutralising dehydroacetic acid with sodium hydroxide.
Why choose us?
HRK Factory
About Shipping
Pharmaceutical Intermediate manufacturers
©2022 Xi'an Henrikang Biotech Co., Ltd.,