Carboxymethyl Starch Sodium Raw Materials Powder supplier

CAS:9063-38-1

MF:C2H4O3·xNa·x

MW:/

EINECS:618-597-7

Specification: 99% min Carboxymethyl Starch Sodium Powder

Sample:Carboxymethyl Starch Sodium Powder

Packaging:1kg/bag, 25kg/drum

Brand: Raw Materials

Appearance:White powder

Storage: Cool Dry Place

Shelf Life: 2 Years

Test Method: HPLC

Carboxymethyl Starch Sodium Powder Usage and Synthesis.

Food grade sodium carboxymethyl starch (CMS) is a modified starch etherified with carboxymethyl. It is tasteless, non-toxic, not easy to mold, and easily soluble in water. It is used in different foods to show various functions such as thickening, suspension, emulsification, stabilization, shape retention, film formation, puffing, preservation, acid resistance and health care. Its performance is better than carboxymethyl cellulose (CMC) and it is the best product to replace CMC.Fabricante/Proveedor de Materias Primas: Polvo de Carboximetilalmidón Sódico (CMS) de Grado Industrial

Food grade sodium carboxymethyl starch is widely used in milk, beverages, frozen foods, fast food, cakes, syrups and other products. In addition, CMS is physiologically inert and has no calorific value, so it can also be used to make low-calorific value foods to achieve ideal results.Fabricant/Fournisseur de Matières Premières : Poudre de Carboxyméthylamidon Sodique (CMS) de Qualité Industrielle

Uses and Function of bulk Carboxymethyl Starch Sodium.

Food Grade Sodium Carboxymethyl StarchHersteller/Lieferant von Rohmaterial: Natriumcarboxymethylstärke (CMS) Pulver in Industriequalität

Sodium carboxymethyl starch (CMS) is a modified starch etherified with carboxymethyl. It is tasteless, non-toxic, not easy to mold, and easily soluble in water. It is used in different foods to show various functions such as thickening, suspension, emulsification, stabilization, shape retention, film formation, puffing, preservation, acid resistance and health care.

Food Grade Sodium Carboxymethyl Starch is widely used in milk, beverages, frozen foods, fast food, cakes, syrups and other products. In addition, CMS is physiologically inert and has no calorific value, so it can also be used to make low-calorific value foods to achieve ideal results.Fabricante/Fornecedor de Matérias-Primas: Pó de Carboximetilamido Sódico (CMS) Grau Industrial

Key Properties and CharacteristicsПроизводитель/поставщик сырья: Порошок натрийкарбоксиметилкрахмала (НКМК) промышленного класса

• Superb Disintegrant: This is its most critical property, especially in pharmaceuticals. CMS has an immense capacity to absorb water and swell rapidly (up to 300 times its original volume). This creates immense pressure within a tablet, causing it to break apart quickly, which is essential for drug release in the body.
• Excellent Thickening Agent: It produces high-viscosity, clear to opalescent solutions in cold water, unlike native starch which requires heating.
• Water Solubility: It is soluble in cold water, making it very convenient for industrial applications.
• Film-Forming Ability: It can form films, which is useful in certain coatings and applications.
• Biodegradable and Derived from Renewable Resources: As a starch derivative, it is considered more environmentally friendly than many synthetic polymers.
• Non-Toxic and Safe: It is generally recognized as safe for use in food and pharmaceuticals.

Product Methods of  Bulk Carboxymethyl Starch Sodium Powder.

Starch is treated with sodium hydroxide to obtain alkali starch, which is then reacted with monochloroacetic acid or acrylonitrile. The remaining sodium monochloroacetate and sodium hydroxide are washed away with sulfuric acid, and then dehydrated and dried to obtain sodium carboxymethyl starch.