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Product details
Xylitol also has the special function of inhibiting the production of ketone bodies, which can reduce the transaminases of patients with liver disease, enhance the function of the liver and promote the metabolism of fat. Individual variability in the oral absorption of this product is high and may be related to intestinal bacteria, contents, and genetic factors. The product is almost completely metabolized in the body and is rarely excreted in its original form from the urine The product is metabolized almost completely in the body and rarely excreted in the urine in its original form.
It is clinically used to replenish calories and body fluids when insulin is insufficient in the body, improve glucose metabolism, eliminate ketonemia, and is an effective modifier of metabolic abnormalities in diabetes mellitus. There is no significant effect on the liver and kidney in regular doses, but large amounts of intake can cause osmotic diarrhea and water balance imbalance.
Daily xylitol intake should be less than 50 to 70 grams. Xylitol is used in the processing of condiments, beverages, jams, candies and pastries. Since yeast and bacteria cannot utilize it, it can be used as a sweetener against dental caries and has a preservative effect.
Xylitol, as a functional sweetener, is mainly used in caries-preventing confectionery (e.g. chewing gum, fructose, chocolate and fudge) and specialized foods for diabetics, as well as in pharmaceuticals and dental cleansers. In addition, xylitol can be used as a dipping solution instead of glucose.
Uses of Xylitol.
Organic synthetic raw materials, can produce surfactants, emulsifiers, emulsion breakers, various alkyd resins and paints, varnishes, etc.. And synthetic fatty acids generated by the ester is not volatile plasticizers.
Xylitol can be used instead of glycerol in paper making, daily necessities and defense industry. As it is a polyhydroxy compound, it has a sweet flavor, non-toxic, and is suitable for use as a sweetener in low-calorie foods and diabetics.
It is a special sweetener with nutritional value. Dissolved in water and absorbing heat, it has a cool taste when consumed and does not cause caries, which is also suitable for diabetic use. It can be used in pastries, beverages and candies to replace sucrose, and can be used in appropriate amount according to production needs.
Nutritional sweetener, mainly for diabetic patients and as a sweetener for caries prevention. Moisturizing agent.
Characteristic of Xylitol powder.
Xylitol, also known as pentanol or pentacosanol, is a five-member alcohol, a monosaccharide compound, is hydrolyzed from plant fiber raw materials and xylose, and then reduced to generate a straight chain polyol with five carbon atoms and five hydroxyl groups. Naturally occurring in bananas, strawberries, carrots, prunes, onions, lettuce, cauliflower, spinach, mushrooms.
Endocannabinoids, those crystallized from ethanol are monoclinic or rhombohedral white crystals or crystalline powder. Crystal type has α type (sub-stable, monoclinic crystal system) and β type (stable, rhombohedral crystal system).
No smell. Sweet and cool flavor, easily soluble in water, ethanol, slightly soluble in methanol. Sweetness and calorific value are similar to sucrose, and it is an excellent sugar substitute for patients who are fasting on sucrose. Hygroscopicity. Relative molecular mass 152.15.
Widely used in medicine, food, national defense, chemical and other industries.
Xylitol and amino acids, proteins, etc. does not produce Melad browning reaction, so it is often used for baked goods surface sweetener; due to chelation, and not subject to the role of yeast and lactobacilli, there is a function of caries prevention and control, so it can be used as toothpaste additives; in addition, it can be used as raw materials for the chemical industry, coatings and paints; xylitol crystals dissolve heat absorption, so that there is a cool sensation in the mouth, so it is often used as a chewing gum ingredients; xylitol is used in infusion; xylitol is used in the food industry as well. Xylitol is used in medicine for infusion; it can also be used in tanning and national defense.
Product method of Bulk Xylitol Powder.
Agricultural processing scraps (such as corn cobs, cottonseed hulls, bagasse and rice hulls, etc.) contained in the polypentasaccharide by acid hydrolysis into xylose, refining, and then in the presence of the catalyst sodium amalgamated hydrogenation to obtain crude xylitol, and then concentrated, crystallized, separated, to obtain crystalline xylitol.
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