Raw Materials Mulberry Extract Powder

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Mulberry Extract Powder Usage and Synthesis.

Mulberry extract is the fruit spike extract of Morus alba Morusalba L., family Moraceae, the main active substances are anthocyanosides, resveratrol, polysaccharides, etc. Resveratrol can prevent the oxidation of low-density lipoproteins, and thus has the potential to prevent cardiovascular disease, anti-cancer, anti-virus and immunomodulatory effects.

Red pigment is a very good natural pigment, good colouring, good safety, strong water solubility, can be widely used in beverages, cold drinks, bakery products, chewing gums, jellies, solid refreshing drinks and fruit wines. It can also be used as acid-base indicator.

At present, many domestic food processing enterprises will focus on mulberry in the extraction of natural pigments - mulberry red, because of its high anthocyanin content, pigment stability characteristics, is becoming other fruits can not be replaced by fresh fruit pigment.

Uses of Mulberry Extract.

Mulberry red pigment is a very good natural pigment, good colouring, good safety, strong water solubility, can be widely used in beverages, cold beverages, bakery products, chewing gum, jelly, solid refreshing beverages and fruit wines. It can also be used as acid-base indicator.

At present, many domestic food processing enterprises will focus on mulberry in the extraction of natural pigments - mulberry red, because of its high anthocyanin content, pigment stability characteristics, is becoming other fruits can not be replaced by fresh fruit pigment, its market price is more expensive than gold.

Pharmacological effect of Mulberry Extract.

Mulberry extract main active substance resveratrol can stimulate certain genes in the body to inhibit the growth of cancer cells, and can prevent the formation of embolism in the blood cells, but also can prevent the carcinogenic substances caused by cell mutation. Mulberry Extract fragrant cloud glycosides, selenium, they can eliminate capillary permeability disorders, enhance the elasticity of the blood vessel wall, prevention and treatment of atherosclerosis, and hypertension, coronary heart disease, etc. has a unique therapeutic effect.

Mulberry extract has rich content of phenolic substances and pigments, can significantly reduce the antioxidant enzyme deficiency of the promoted aging type mice (SAM) of β-amyloid, and improve the antioxidant enzyme activity, indicating that the mulberry extract has the function of delaying memory loss in the aging process.

Mulberry anthocyanins can enhance antioxidant enzyme activities in Drosophila and inhibit lipid peroxidation reaction may be one of the reasons for the prolongation of Drosophila life span. Mulberry polysaccharides have obvious hypoglycemic effects, basically maintaining blood glucose in the normal range.

Extraction and synthesis methods of  Bulk Mulberry Extract Powder.

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